Honey Soy Chicken Noodles
Easy
•25 Min
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The sweet and salty combination of honey and soy make the perfect partner to chicken. Combine with some noodles to make the meal go further.
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Ingredients
4
portions
ingredient_quantity
recipe ingredient
MAGGI Honey Soy Stir Fry
1
pkt
Chicken breast fillets, sliced
500
g
Vegetable Oil
1
tbsp
Spring onions, sliced
2
Broccoli Florets
2
cups
( 160 g )
Red Capsicum, sliced thinly
1
( 200 g )
Use wholegrain noodles
Opt for wholegrain noodles for a healthier option and added texture to the dish.
Utensils and appliances
Bowl
Skillet
can
Cooking Spoon
Pan
Cooking Spoon
Spoon
Pan
Spoon
Bowl
Nutritional Information
Nutrition Table Footer
Carbohydrates
50.65 g
Energy
455.44 kcal
Fats
11.56 g
Protein
36.02 g
Nutrition Table Footer
10 min
10 min
3 min
2 min
Recipe steps
25 min
Prepare
Combine chicken and MAGGI infusion paste in a bowl and set aside. Cook MAGGI noodles following packet instructions; drain, rinse under cold water, set aside.
Recipe steps
25 min
Cook
Heat a large frying pan over high heat, add oil and chicken, cook for 5 minutes or until cooked through.
Recipe steps
25 min
Veggies
Add vegetables to pan, stir; cook for 3 minutes or until vegetables are just tender.
Recipe steps
25 min
Serve
Add noodles and MAGGI finishing sauce, cook for a further 2 minutes or until heated through. Serve.
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