MAGGI Kiwi Dip is New Zealand's favourite dip recipe
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Ingredients
1
This dish was made for 1
ingredient_quantity
recipe ingredient
Olive Oil
2tsps
Boneless chicken thigh, fillets
4
Leeks
1
Garlic Puree
2tsps
lemon zest
15g
Cream
0.75cup
Milk
1cup
MAGGI Cheese & Bacon Potato Bake Recipe Base
1pkt
Dijon Mustard
1tbsp
Utensils and appliances
Pan
Baking dish
Oven
Oven
Pan
Baking dish
Nutritional Information
Nutrition Table Footer
Carbohydrates
52.76 g
Energy
2328.76 kcal
Fats
167.51 g
Protein
147.36 g
Nutrition Table Footer
Recipe steps
41 min
5 min
6 min
30 min
Recipe steps
41 min
Preheat
Preheat oven to 220°C/200°C fan forced. Heat oil in a large frying pan over medium-high heat, add chicken, and cook for 3-4 minutes each side, or until golden and
Recipe steps
41 min
Cook
In same pan, heat extra oil; add leek, garlic and lemon zest; cook for 3 minutes, stirring occasionally, until tender. Return chicken to pan. Pour in combined cre
Creating a crispy potato gem topping
For an extra crispy finish on the potato gems, spray them with a little olive oil before baking.
Recipe steps
41 min
Bake
Top the chicken mixture with potato gems. Bake for 25-30 minutes or until the potato gems are crisp and golden.
Serve with steamed veggies
Jason