Three Cheese Flavoured Potato Bake
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Product Information
MAGGI Three Cheese Potato Bake Recipe Base helps create the perfect side dish to add to your next family dinner! Made with natural herbs and spices and perfect for your potatoes, this Recipe Base makes it easier than ever to serve up a delicious family meal. Simply add potatoes, milk and cheese to create this tasty potato bake.
For a balanced meal, be sure to fill half of your plate with vegetables and salad.
Recycle the pack at store drop off once you've created your dish.
Love this potato bake? Check our the rest of the MAGGI Recipe Base range for more!
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Product Ingredient
Ingredients
STOCK POWDER: Corn Starch, Potato Starch, Onion (4.1%), Iodised Salt, Vegetable Fat, Yeast Extract, Sugar, Garlic (2.5%), Flavour (Contains Milk); DAIRY: Cheese Powders (17.5%) [Milk solids, Cheese (Milk, Salt, Starter Culture, Enzymes), Salt, Food Acid (Citric)], Cream (Contains Milk), Mineral Salt (339), Emulsifier (471); SPICES: Mustard Seeds (3.9%), White Pepper, Turmeric; HERB: Parsley (2.5%); FOOD ACID: Citric
Contains milk and mustard.
May contain Fish, Soy and Celery.
More Information
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Product Nutrition
| Average Quantity per Serving | Average Quantity per 100 g | Average Quantity Per Serve ^As Prepared | % Daily Intake* Per Serve ^As Prepared | |
|---|---|---|---|---|
| Energy | 60 kJ | 1650 kJ | 740 kJ | 9% |
| Protein | <1 g | 9.6 g | 7.6 g | 15% |
| Fat-total | <1 g | 16.0 g | 5.8 g | 8% |
| – Saturated | <1 g | 9.1 g | 3.5 g | 15% |
| Carbohydrate | 1.8 g | 50.9 g | 22.3 g | 7% |
| – Sugars | <1 g | 11.0 g | 4.7 g | 5% |
| Dietary Fibre | <1 g | 3.1 g | 1.6 g | 5% |
| Sodium | 160 mg | 4590 mg | 250 mg | 300 mg |
| Gluten | Not Detected | Not Detected | Not Detected | - No Values |
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. ^When prepared according to recipe directions
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Product Allergen
| AllergenItem | AllergenStatus | AllergenDescription | |
|---|---|---|---|
| Milk |
yes
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- No Values | - No Values |
| Mustard |
yes
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- No Values | - No Values |
| Celery |
yes
|
May contain | - No Values |
| Fish |
yes
|
May contain | - No Values |
| Soy |
yes
|
May contain | - No Values |
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Preparation
SIMPLY ADD
- 4 medium potatoes (800g), peeled and sliced
- 1¼ cups milk (310mL)
- ½ cup cheese (60g), grated
GET COOKING: PREP: 10 mins | COOK: 1 Hour
- Preheat oven to 200°C/180°C fan forced.
- Place potatoes in shallow ovenproof dish. Combine milk with MAGGI Recipe Base, pour over potatoes. Cover and bake for 45 minutes or until potatoes are cooked through.
- Remove lid, sprinkle with cheese, bake uncovered for a further 15 minutes or until golden. Enjoy!
No need to add extra salt.
Adapt the portion on your plate to suit the needs of your family.