MAGGI Air Fryer Herbed French Style Roast seasoned coating is perfect for your next family lunch and dinner. Using the Air Fryer, making delicious meals have never been easier - this MAGGI seasoned coating uses natural herbs and spices to deliver just the right flavour and crunch.
With classic flavours of rosemary, garlic and thyme, this seasoned coating is perfect for potato, chicken and lamb.
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Stock Powder: Potato Starch, Garlic (12.5%), Corn Seasoning, Salt, Onion, Mineral Salt (508), Sunflower Oil; Herbs: Basil (3.6%), Thyme (2.4%), Parsley (1.4%), Rosemary (1.1%), Oregano (1.1%), Bay Leaves (0.7%); Spice: Black Pepper.
Average Quantity per Serving | Average Quantity per 100 | Average Quantity Per Serve ^As Prepared | %Daily Intake* Per Serve ^As Prepared | |
---|---|---|---|---|
Energy | 80 kJ | 1260 kJ | 510 kJ | 6% |
Protein | LESS THAN 1 g | 8.5 g | 3.4 g | 7% |
Fat-total | LESS THAN 1 g | 2.1 g | 2.8 g | 4% |
- Saturated | LESS THAN 1 g | LESS THAN 1g | LESS THAN 1 g | 1% |
Carbohydrate | 3.7 g | 58.4 g | 19.7 g | 6% |
- Sugars | LESS THAN 1 g | LESS THAN 1g | LESS THAN 1 g | 1% |
Dietary Fibre | LESS THAN 1 g | 5.5 g | 1.7 g | 6% |
Sodium | 305 mg | 4880 mg | 310 mg | 13% |
AllergenItem | AllergenStatus | AllergenDescription | |
---|---|---|---|
Celery |
yes
|
May Contain | - No Values |
Fish |
yes
|
May Contain | - No Values |
Gluten |
yes
|
May Contain | - No Values |
Milk |
yes
|
May Contain | - No Values |
Mustard |
yes
|
May Contain | - No Values |
Soy |
yes
|
May Contain | - No Values |
Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information
Serves: 4 | Preparation time: 5 Minutes | Cooking time: 16-20 Minutes
SIMPLY ADD:
HEAT: Preheat air fryer to 180°C for 5 minutes.
COAT: Place potatoes in a plastic bag or container, add oil and shake. Add MAGGI Herbed French Roast Seasoned Coating and shake.
COOK: Transfer coated pieces to air fryer basket. Cook for a total of 16-20 minutes turning halfway through cooking, until golden and cooked through.
Tip – To cut a potato into wedges, cut into quarters, lengthways, and then cut each quarter lengthways again. This will give you 8 wedges from each potato.
Note: Cooking time may vary between air fryer sizes and models
Serves: 4 | Preparation time: 10 Minutes | Cooking time: 30-35 Minutes
SIMPLY ADD:
HEAT: Preheat oven to 180 ºC fan forced/fan bake. Grease an oven safe cooling rack with cooking oil spray, then place on a lined oven tray.
COAT: Place potatoes in a plastic bag or container, add oil and shake. Add MAGGI Herbed French Style Coating and shake.
COOK: Transfer coated potato to prepared wire rack. Cook for a total of 30-35 minutes turning halfway through cooking, or until golden and cooked through.
Tip – To cut potato into wedges, cut into quarter lengthways, then cut each quarter lengthways again. This will give you 8 wedges from each potato.