Open Burger
Easy
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A low carb tower of taste the whole family will love.
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Ingredients
4
portions
ingredient_quantity
recipe ingredient
Lean minced beef
500
g
MAGGI Best Ever Burger Recipe Base
1
pkt
Parsley, chopped
1
Bunch
Canola Oil
1
tbsp
flat mushrooms, stalks removed
4
tomatoes
1
canned beetroot, drained
80
g
Baby spinach leaves
50
g
Utensils and appliances
Nutritional Information
Nutrition Table Footer
Carbohydrates
11.78 g
Energy
246.91 kcal
Fats
8.04 g
Protein
31.07 g
Nutrition Table Footer
2 min
8 min
4 min
Recipe steps
14 min
Step 1
Combine beef, MAGGI Best Ever Burgers Recipe Base and parsley. Divide mixture into 4 even portions and shape into round patties.
Recipe steps
14 min
Step 2
Drizzle oil over mushrooms. Heat large frying pan or griddle, add patties and mushrooms. Cook for 3-4 minutes each side or until patties are brown and cooked thro
Recipe steps
14 min
Step 3
Assemble the stack, starting with the mushrooms as the base and then building up with patty, tomato, beetroot and baby spinach. Serve immediately.